1980's The Way to Cook by Julia Child vintage Cookbook. Extra large, thick, glossy hardback with the cover protected by original dust jacket. Lovely color photos describing how you put together her recipes successfully. It includes appetizers, main courses, desserts, soups, stews, bread, poultry, meat and more.

Copyright by Alfred Knopf
1989
9 1/2" x 11 1/8"
511 pages
Hardback with dust jacket
Weighs 5 lbs

Spine is intact with all pages intact. Lovely dust jacket, cover, and interior. A few select small spills on 2 interior pages. First interior white page, a few pin sized dots in 2 corners, one other interior page noticed a faint drop. Otherwise looks hardly cracked open. Tight binding, white pages. This is a super clean and tidy cookbook, spills do not impact the high degree of quality of this book. No pen marks, no owners name, not ex library, a nice clean copy. It has been well cared for.

This item is sold from a vintage boutique in Charlottesville, VA.