Great book for anyone wanting to learn how to cook French cuisine
Full of recipes from James Beard's personal collection
Published by Corning Glass Works
Softcover
32 pages
c 1973

Nice gift for the eclectic book collector or lover of French cuisine a la James Beard. Includes recipes for Carbonnade Flamande, Pot-au-Feu, Butterfly Steak for 4, Lamb Marrakech, Hot Bean and Sausage Salad, and more!

Measurements:
5. 5 x 8 3/8 inches (13. 97 x 21. 27cm)

2022198

Condition: Very good condition for age. No writing or stains on pages, we doubt if even cracked open. See all pics. Sold as is.

Check measurements .

This item is sold from an excellent, highly rated vintage boutique in Albuquerque, NM.